Assalamu’alaikum and Hi peeps! In this posting im gonna share about the variety of Tau Fu Fa, but before that I would like to briefly explain what is Tau Fu Fa. As all of us know Tau Fu Fa is one of the well known dessert in Malaysia, however the origin of this dessert is actually China, there they called it as Douhua. It has been eaten in so many ways. Tau Fu Fa consist of soy bean curd, they also known as tofu pudding or soybean pudding. There is a variety traditions of Tau Fu Fa. Northern Chinese Cuisine From Northern Chinese, Tau Fu Fa is often eaten with soy sauce, thus resulting in a savory flavour. Local people of Beijing usually eat Tau Fu Fa as their breakfast together with eggs or fried dough stick(youtiao). Tau Fu Fa or they called as Douhua can be found at breakfast stands along the streets in the morning. Below is the Douhua eaten with soy sauce. Credit to : Google image Next is, Sichuan Douhua, simila
"If your dreams don't scare you they aren't big enough"